Clos du Caillou Côtes du Rhône VV 'Cuvee Unique' '23 chateau la prade francs It presents vibrant aromas of

It presents vibrant aromas of ripe strawberries and candy floss

The wine undergoes 15 days of alcoholic fermentation with indigenous yeasts and is aged for six months in amphora with minimal sulfur added

The 2023 vintage offers vibrant aromas of green apple

Whole-cluster fermentation adds subtle stem spice complexity at just 13

wildflower honey

Clos du Caillou Côtes du Rhône VV 'Cuvee Unique' '23 chateau la prade francs It presents vibrant aromas ofFrom 80 year old Grenache vines on galets rouls near Chteauneuf du Pape, this wine pours an opaque purple black. The profoundly complex nose weaves together blackberry liqueur, roasted garrigue herbs, and crushed peppercorn with emerging violet and graphite notes. The palate achieves near perfect balance massive flavors of blueberry compote, bitter chocolate, and smoked game are matched by polished tannins and vibrant acidity (5. 7 g L TA) that earned